The Ultimate Loaded Tots
Featuring Spicy Roasted Chipotle
20 min Prep Time
4 Servings
Fire up your tastebuds with this sweet meets spicy crowd pleaser featuring our Spicy Roasted Chipotle Baked Beans.
Ingredients
- 1 (20oz) package frozen sweet potato tots
- 1 (28oz) can Saucy Spoon™ Baked Beans Spicy Roasted Chipotle
- 1 cup chopped cooked chicken
- 1 cup frozen corn
- ½ large red bell pepper, chopped (3/4 cup)
- 1 ½ cups (6oz) shredded mild cheddar cheese
- ¼ cup chopped fresh cilantro
- 1 ripe avocado, peeled, pitted and mashed
- ¼ cup sour cream
- 2 teaspoons lime juice
- 1 clove garlic, minced
- ¼ teaspoon salt
Directions
Preheat oven to 425°F. Line a rimmed baking sheet with parchment paper or foil. Place tots on prepared pan in single layer. Bake tots for 15 to 20 minutes or until starting to brown and get crispy. Meanwhile place beans in a colander and drain.
Remove tots from the oven and top with beans, chicken, corn, and bell pepper. Return to oven and bake 8 to 10 minutes or until hot. Add cheese and return to oven for 3 to 5 minutes or until cheese is melted. Sprinkle with cilantro and serve with Avocado Crema.
To make crema, place avocado in a medium bowl and mash with a fork. Add remaining ingredients and mix well. Or for a smoother crema, place all ingredients in a small food processor and process until smooth.
Tips: Make this recipe vegetarian by eliminating the chicken. Add crumbled firm tofu, if desired.
Serving Size: about 19oz each
Nutritional Information Per Serving:
Calories 780, Total Fat 33g (Saturated Fat 12g, Trans Fat 0g), Cholesterol 80mg, Sodium 1600mg, Carb 85g, Fiber 10g, Total Sugar 36g, Added Sugar 15g, Protein 34g, Vitamin D 0%, Calcium 35%, Iron 35%, Potassium 20%
Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.
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